Chicken and Cherry Tomato Pasta Bake. Chicken pasta bake is a classic family meal and this chicken and tomato pasta bake recipe is so easy to make. Prepare the pasta according to the packet instructions. Prepare the Gennaro – Bertolli simple cherry tomato sauce as directed.
Chicken thighs baked with cherry tomatoes, garlic, and rosemary. This baked chicken dish is made for busy days. You can pour this sauce back over the chicken or pour it over rice or pasta.
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Chicken pasta bake is a classic family meal and this chicken and tomato pasta bake recipe is so easy to make. Prepare the pasta according to the packet instructions. Prepare the Gennaro – Bertolli simple cherry tomato sauce as directed.
Alright, don’t linger, let’s approach this chicken and cherry tomato pasta bake formula with 13 elements which are undoubtedly easy to receive, and we have to process them at the very least through 3 actions. You should shell out a while on this, so the resulting food could be perfect.
Ingredients – Chicken and Cherry Tomato Pasta Bake:
- Require 400 g pasta Shapes / 14 oz ..
- Provide 400 g chicken breast skinless (diced) / 14 oz ..
- You need 250 g – cherry tomatoes (halved) / 9 oz ..
- Provide 250 g – broccoli florets / 9 oz ..
- Prepare 250 g – red onion (coarsely chopped) / 9 oz ..
- Prepare 80 g bread whole meal (crumbed) / 3 oz ..
- Provide 2 tablespoons – cheese hard Italian.
- Provide 400 ml – chicken stock / 13½ fl . oz ..
- Prepare 3 tablespoons for crème fraîche (low fat).
- Require 1 teaspoon of Dijon mustard.
- Give 1 teaspoon of garlic powder.
- Prepare 1 teaspoon black pepper ground.
- Provide “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray).
A chicken pasta bake with lots of creamy tomato sauce made without a single drop of cream! This pasta bake is based on the same technique I use for my One Pot Saucy Creamy Mac and Cheese. It is not quite as saucy so it holds together better when you serve it, as opposed to the Mac and Cheese. Place the pasta, chicken, garlic, tomatoes and their juices, salt, and a healthy quantity of black pepper in a large bowl and stir to combine.
Chicken and Cherry Tomato Pasta Bake instructions:
- Pre-heat an oven to 180oC / 350oF / Gas Mark 4. Put the chicken in a lidded oven dish with the stock and cook in the oven for 20 minutes. Set the chicken aside and reserve the stock..
- Cook the pasta as directed. Whilst the pasta is cooking microwave the onion for 2 minutes. Add the broccoli and microwave in one-minute blasts until the broccoli is to your liking..
- Put the stock in a saucepan over medium to high heat. Stir through the crème fraîche together with the mustard, garlic and pepper. Drain the pasta and stir it through the sauce. Add the microwaved vegetables and tomatoes and heat through. Transfer to a warmed shallow ovenproof dish. Sprinkle with the bread crumbs and hard Italian cheese and put under a medium to hot broiler / grill until the bread has toasted..
In a small food processor or chopper, whiz the breadcrumbs, cheese, herbs. This Mediterranean inspired Baked Chicken with Cherry Tomatoes is packed with flavor and so simple to prepare. Plus as it cooks in the oven it is a Winner winner chicken dinner. What wine to serve with this Baked Chicken with Cherry Tomatoes. To balance the acidity and sweetness of the.
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