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Simple Way to Make Quick Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball

Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, mi ayam jamur bakso-noodle soup with chicken mushroom & meatball. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mi ayam jamur bakso-noodle soup with chicken mushroom & meatball using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball:

  1. {Prepare 500 g of chicken boneless thigh.
  2. {Take 2 litre of water.
  3. {Prepare 1 can of sliced champignon mushrooms.
  4. {Make ready 1 of onion, minced.
  5. {Take 2 cloves of garlic, minced.
  6. {Take 1 of scallion cut small.
  7. {Get 10 tea spoon of vegetable oil.
  8. {Get 1 teaspoon of sesame oil.
  9. {Make ready 5 tablespoon of soya sauce.
  10. {Prepare 1 table spoon of brown sugar.
  11. {Get 2 table spoon of oysters sauce.
  12. {Take of Salt & pepper.
  13. {Make ready 15 of home made meatball.
  14. {Take of Fresh noodle.

Steps to make Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball:

  1. Boil water, add chicken, let it boil for 30 minutes..
  2. Take out the chicken, cut diced, set aside (this will go to stirfry). Add salt to the broth/soup to taste, add meatballs, boil in low heat. Set aside (this will be the soup for the noodle)..
  3. Heat vegetable oil. Stir fry chicken, mushroom, onion, garlic. Add soya sauce, sesame oil, oyster sauce, brown sugar, salt pepper..
  4. Prepare fresh noodle. Top with the stir fry chicken mushroom, meatballs, and scallion. Pour the soup in it..
  5. Serve hot..

So that is going to wrap this up with this exceptional food mi ayam jamur bakso-noodle soup with chicken mushroom & meatball recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!