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Simple Way to Make Perfect Mutton Pepper Masala

date: 2020-06-17T22:11:39.564Z
image: https://img-global.cpcdn.com/recipes/436e51f354134718/751x532cq70/mutton-pepper-masala-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/436e51f354134718/751x532cq70/mutton-pepper-masala-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/436e51f354134718/751x532cq70/mutton-pepper-masala-recipe-main-photo.jpg
author: Billy Allison
ratingvalue: 4.8
reviewcount: 6
recipeingredient:
– “4 lamb shoulder chop” – “3 inches ginger” – “5 clove garlic” – “5 small green Chili padi” – “1/2 tsp turmeric powder” – “1 tsp cumin” – “1 tsp coriander powder” – “1 tsp Chili powder” – “1 tsp garam masala powder” – “1 tsp salt” – “2 tsp black pepper” – “2 large onion” – “10 curry leaves” – “4 tbsp oil” – “2 large tomato dice Up” – “1 tbsp light soy Sauce” – ” Fresh coriander for garnish”
recipeinstructions:
– “Pound the ginger, garlic and green Chili padi” – “Add in all the dry spice and mix well” – “Add in the tomato and mix well then set aside to marinate for few hours” – “With oil pan Fry the onion then the curry leave till fragrant about 2 minutes” – “Add the marinated lamb and mix well then Add enough water to cover the lamb About 200 ml and additional 1tbsb of light soy sauce” – “Transfer to a pressure cooker and cook for 30 minutes” – “Once cook, continues to simmer till Sauce are thicken then enjoy your dinner with some white rice or bread”
categories:
– Recipe
tags:
– mutton – pepper – masala
katakunci: mutton pepper masala
nutrition: 272 calories
recipecuisine: American
preptime: “PT39M”
cooktime: “PT32M”
recipeyield: “4”
recipecategory: Lunch

![Mutton Pepper Masala](https://img-global.cpcdn.com/recipes/436e51f354134718/751x532cq70/mutton-pepper-masala-recipe-main-photo.jpg)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mutton pepper masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mutton Pepper Masala is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Mutton Pepper Masala is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mutton pepper masala using 17 ingredients and 7 steps. Here is how you cook that.

##### Composition Mutton Pepper Masala:

1. Prepare 4 lamb shoulder chop 1. Take 3 inches ginger 1. Prepare 5 clove garlic 1. Get 5 small green Chili padi 1. Get 1/2 tsp turmeric powder 1. Prepare 1 tsp cumin 1. Make ready 1 tsp coriander powder 1. Get 1 tsp Chili powder 1. Get 1 tsp garam masala powder 1. Take 1 tsp salt 1. Get 2 tsp black pepper 1. Get 2 large onion 1. Get 10 curry leaves 1. Get 4 tbsp oil 1. Prepare 2 large tomato dice Up 1. Prepare 1 tbsp light soy Sauce 1. Take Fresh coriander for garnish

##### Mutton Pepper Masala process:

1. Pound the ginger, garlic and green Chili padi 1. Add in all the dry spice and mix well 1. Add in the tomato and mix well then set aside to marinate for few hours 1. With oil pan Fry the onion then the curry leave till fragrant about 2 minutes 1. Add the marinated lamb and mix well then Add enough water to cover the lamb About 200 ml and additional 1tbsb of light soy sauce 1. Transfer to a pressure cooker and cook for 30 minutes 1. Once cook, continues to simmer till Sauce are thicken then enjoy your dinner with some white rice or bread

So that is going to wrap this up with this special food mutton pepper masala recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!